For a place like this, the experience and mythology is almost more important than the food. Almost.

Regardless of what my waiter said, I don’t have a miniature Tootsie Pop head! Ed Debevic’s is one eatery that may leave you a bit salty — in a good way, of course!

I went to Cibo Matto having heard very mixed reviews and my expectations were not high. That said, I was blown away by this restaurant.

Located below ground level on the Chicago River, this location is wonderful for drinks and a great view.

This classic Chicago restaurant is good for the fancier occasions. With chef and owner Michael Kornick at the helm this place will live up to the hype, but be prepared to spend some dough.

Smoque is blowing up, but through it all they are sticking to what made them great in the first place—tender, delicious BBQ.

Lettuce Entertain You operates over 50 restaurants, ranging from burger joints to white tablecloth fine dining. And though the cuisine may differ at each restaurant, some things don’t waiver: excellent service, quality products, and damn good food.

Chicagoans like to eat. It’s no secret — we are a hungry people. Hungry for great restaurants, top chefs, and unparalleled atmosphere. Luckily, this city truly delivers when it comes to dining out.

If you liked Simone’s, you’ll love Boiler Room with innovative decor and delicious pizzas. And oh the bathrooms.

Slingin’ some of the city’s best burgers and milkshakes since 1971.

Not all burgers are created equal. This place serves up some of the best burgers and sandwiches in town, using only the freshest local and natural ingredients. Mmmm mmm good.

Follow the trail of smiles to a garden patio and an old world bakery with delicious Italian ice and sandwiches.

Is it wrong to say that I love Cafe Ba Ba Reeba almost as much as any of the tapas places I visited during my 6 month stay in Barcelona?

This simple Mandarin/Taiwanese restaurant may not look like much from the outside but it is the best Chinese food and value I have found in the city.