I know the food is good here. You know the food is good here. Finally, the world knows. The Michelin Guide has come to Chicago.

Location: 615 N. State Phone: (312) 624 – 9188 Website: http://www.grahamwich.com/ Cuisine: Sandwiches Cash Only (for now) We arrived at Chicago Chef [...]

We often are asked “Where’s the best burger in Chicago?” This may be it. Don’t let some ho-hum grill slap an odd ingredient on your burger and call it innovation; Kuma’s has designed each of their burgers to perfection.

Whether you’re interested in Chicago’s ethnic history or you just want to grab a good sausage, a visit to Little Italy and its surrounding attractions are a must.

Wiener’s Circle is an icon of degeneracy, and with that comes the ultimate street food, blackened and overflowing with gluttony.

What do you get when you mix the use of technology, a great location, scrumptious temptations, guest chefs and live audience members? A recipe for entertainment.

Lettuce Entertain You operates over 50 restaurants, ranging from burger joints to white tablecloth fine dining. And though the cuisine may differ at each restaurant, some things don’t waiver: excellent service, quality products, and damn good food.

Chicagoans like to eat. It’s no secret — we are a hungry people. Hungry for great restaurants, top chefs, and unparalleled atmosphere. Luckily, this city truly delivers when it comes to dining out.

When it comes to Chicago-style hot dogs and really good fast-food, Portillo’s comes out as top dog.

These colorfully illustrated maps show some of the city’s greatest drinking establishments. The poster presents 14 of the best-known and best-loved of Chicago’s beer bars. An excellent choice for a beer lover in Chicago.

I won’t make any grandiose statements about how this is Chicago’s next Charlie Trotters but I will say Stephanie Izard’s food is even better in person than it looks on television.

So not everyone in Chicago loves deep dish. Ok, fine, I guess we understand. Here is an insight into where to head for some pizza of the non-deep-dish variety.

Philly is no Chicago (ahem, Flyers…) but those Pennsylvanians sure know how to make a cheese steak. For those far from home, we’ll help you find your favorite hoagie right here in the Midwest!

This quirky little shop dubs themselves a Sausage Superstore and Encased Meat Emporium; check out their specials if you think they are exaggerating.